Chocolate Halwa

ingredients
Butter - 50 gm
Condensed milk - 1/2 tin
Powdered sugar - 5 tsp
Cocoa powder - 2 tsp
Marie biscuit - 100 gm
Vanilla essence - 1/4 tbsp

Make the Marie Biscuit powdered using a rolling stick.
On a pan on low fire, mix butter, condensed milk, powdered sugar, cocoa powder, powdered Marie biscuit and vanilla essence for at least 10 Min's.
Keep this mixture undisturbed for at least 1 hour and make it into your favorite shapes like small balls or put it in a serving dish and keep refrigerated.
After refrigerated, you can cut it like Halwa.