Ingredients:
Bitter Gourd 1/4 kilo
Onion large 1/4 kilo
Salt
Turmeric powder 1/4 spoon
Chili powder 1 spoon
Mustard seeds 1/4 spoon
Oil few spoons
Cilantro to garnish.
Method:
Chop bitter gourd finely and salt it. After a while...squeeze the water away.Finely chop onions and set aside.
In a wide pan, heat oil. splutter mustards in it.
Followed by bitter gourd, onions, salt, turmeric and chili powder.
Cover and cook until they are done!
Garnish with cilantro leaves.
