Wednesday, 15 December 2010

Omlettes


Ingredients

6 eggs
1/2 cup frozen mix vegetables
2 green chillies
salt and chilli powder to taste
2 tsp oil
1/2 cup grated processed cheese
Salsa (optional)
coriander (dhania) (optional)

Method
Preheat oven 300 degrees
In a deep bottom non stick pan heat the 2 tsp oil(on stove top)
Saute the veggies with chillies for 2 minutes(you may add salsa at this point)
Whisk eggs with salt and chilly powder and keep aside
Add the egg mixture to the fried veggies and put in the oven
After 5 minutes add grated cheese to the baked omlette and turn off the oven
Cheesy omlette are ready
Can be eaten as whole or with parathas, bread or toast

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